Colina’s Bees Wrap KIT

Say goodbye to plastic wrap and tin foil forever and store your food naturally with this KIT.

For thousands of years until now people have been using beeswax as a natural food preservative.
Colina´s Bees Wrap keeps food fresh and is made with 100% biodegradable materials like beeswax and cotton. They are beautiful, functional, reusable, economical, eco-friendly and easy to make.

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How to

  1. Preheat the oven to 80’C/170’F.
  2. Wrap a baking tray with tin foil.
  3. Place one of the Colina’s Bees Wrap pre cut fabric on the baking tray.
  4. Sprinkle evenly and lightly with grated beeswax.  You don’t need a lot!
  5. Place in preheated oven (be careful when you open a hot oven).
  6. Watch carefully!  This should take some minutes.
  7. As soon as the beeswax is just melted, remove from oven (be careful, the baking tray is hot, wear oven mitts).
  8. Hang with clothes pegs, to dry.  Once cooled, you can use it!
  9. If you have a lot of wax left on the tin foil sheet, place another piece of fabric and it will absorb the extra wax.


Using Colina’s Bees Wrap

  • Cover a glass storage containers
  • Wrap cheese
  • Cover the cut end of any fruit or vegetable
  • You can make it into pocket to carry veggies and fruit
  • Cover rising bread (insulating & breathable)
  • Cover raw meat on a dish.
  • You can make it into a snack bag

Colina’s Bees Wrap care

  • Hand wash Colina’s Bees Wrap in COLD WATER with an eco-friendly soap and air dry.
  • Store Colina’s Bees Wrap rolled, folded or flat
  • Colina’s Bees Wrap will last several months or more depending on usage
  • Compost Colina’s Bees Wrap at the time of its disposable

 

Notes:

Always wear oven mitts when you handle the hot baking tray!

The baking tray and tin foil get very hot!

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